Industry veteran to drive sales, customer relations
KIEL, WI – MARCH 30, 2015 – Stoelting Foodservice, a division of The Vollrath Company and manufacturer of frozen dessert equipment, announced today it has appointed industry-veteran Greg Stak to lead the company’s sales operations.
For the last eight years, Stak served as regional sales manager for the Eastern region of The Vollrath Company, a leading manufacturer of foodservice small wares and equipment that acquired Stoelting in 2012. “We are fortunate to have someone with a proven track record for managing and growing some of Vollrath’s largest customers in a position to drive Stoelting sales operations, particularly with the growth opportunities we see ahead,” said Stoelting’s General Manager Rich Koehl. “His excellent record with customer relations, problem resolution, and customer development is key to crafting Stoelting as a significant player in the frozen dessert market.”
In his 25-year foodservice career, Stak has served as vice president of national accounts for Cooper Atkins; national sales manager at Victorinox Swiss Army Brand’s commercial cutlery division; and as a principal in a manufacturer’s representative agency. He is a graduate of The University of Dayton, is ServSafe® certified and holds a Certified Foodservice Professional (CFSP) Level 1 certification. Stak has also served on various North American Association of Food Equipment Manufacturers (NAFEM) committees. Stak and his family reside in Branford Connecticut.
Stoelting Foodservice, a division of The Vollrath Company, LLC, is an industry leader in frozen dessert equipment, offering a broad and premium line of soft serve, frozen custard, batch and frozen beverage dispensing equipment that supports a wide range of foodservice venues. For more information about Stoelting, its products, facilities in the US, Europe and Mexico, and the foodservice industries it serves, visit stoeltingfoodservice.com.