Frozen Custard & Italian Ice Countertop Machines
CF101 Single Barrel Continuous Flow Freezer Machines
The CF-101 Counter Top Continuous Flow Freezer produces gourmet old-fashioned frozen custard, sorbet, Italian ices and other frozen desserts. Depending on type of mix, production can vary between 4-6 gallons of finished product per hour. Exclusive Quick Freeze Technology produces very small ice crystals resulting in a smoother, creamier product. Match production to demand with the "hold product" mode refrigeration setting. Self-contained and compact in size; air cooled - no plumbing is required. 6.4-gallon Mix Storage Hopper.
- Quick-Freeze Technology™ minimizes size of ice crystals to ensure smoother, creamier product.
- Hold cycle keeps barrels at a safe temperature during off-cycle.
- Compact design saves valuable counter space.
- Easy to clean design ensures sanitary operation and ensures product is always fresh.
- Refrigerated hopper with independent temperature control maintains safe storage temperatures in any environment.