Frozen Custard & Italian Ice Floor Machines
CC303 Triple Barrel Continuous Flow Freezer Machines
CC-303 Triple Barrel Continuous Flow Freezer produces frozen custard, sorbet, italian ices and other frozen desserts. Exclusive Ross Quick Freeze Technology produces very small ice crystals resulting in a a smoother, creamier product. Match production to demand with the "hold product" mode refrigeration setting. Model CC-303 has three 8.8-gallon mix storage hoppers.
- Quick-Freeze Technology™ minimizes size of ice crystals to ensure smoother, creamier product.
- Hold cycle keeps barrels at a safe temperature during off-cycle periods.
- IntelliTec™ control with lighted display provides simple two button operation.
- Easy-to-clean design helps maintain sanitary operation and ensures product is always fresh.
- Refrigerated hopper with independent refrigeration system maintains safe storage temperatures in any environment.