Extra-High Capaicty Soft Serve Machine Twin-Twist, Floor Model, Pressure-Fed Water-Cooled. 208- to 230-Volt. 60Hz. 3-Phase Slim-Profile. Refrigerated Cabinet
Twin-Twist, floor standing, gravity-fed, soft serve/yogurt freezer with refrigerated cabinet. Delivering high-quality consistency from first cone to last, this hardworking floor standing unit easily handles peak demands and is built to last. Cleanup and maintenance are a breeze; the Intellitec2® control provides the ultimate in worry-free operation, and the Energy Conservation Mode (ECM) protects against over agitation.
- Twist feature allows you to serve two flavors individually or combine flavors for a unique twist.
- Hard-working, floor standing unit handles peak demands, while providing years of dependable service.
- Production Capacity: 12 gallons per hour.
- 208-230/60/3 Water
- Separate refrigeration system keeps cabinet at a safe temperature for storing mix.
- IntelliTec2™ control communicates with the operator for worry-free operation.
- Energy Conservation Mode (ECM) protects product from over-agitation during slow or non-draw periods.
- Proprietary auger design gently folds mix and prevents product breakdown, producing a smoother, creamier product.
- Long-wearing parts offer lower preventative maintenance costs.
- Clear door provides excellent product visibility and merchandising appeal.
- Self-closing spigot eliminates waste and ensures precise portion control.
Product Specifications
Model Information
| Name | Value |
|---|---|
| UPC | 671080276731 |
Unit Dimensions
| Name | Value |
|---|---|
| Overall Dimensions (IN) | 19-1/8 x 37-5/8 x 66-7/8 |
| (W) Width (IN) | 19.12 |
| (D) Depth (IN) | 37.62 |
| (H) Height (IN) | 66.87 |
| Overall Dimensions (CM) | 48.6 x 95.6 x 169.9 |
| (W) Width (CM) | 48.6 |
| (D) Depth (CM) | 95.6 |
| (H) Height (CM) | 169.9 |
Electrical
| Name | Value |
|---|---|
| Frequency (Hz) | 60 |
| Hardwired Connection | No |
| Hz | 60 |
| Phase | 3 |
| Plug | NEMA L15-30P |
| Plug Connection | Yes |
| Running Amps | 18 |
| Voltage | 208-240 |
Volume
| Name | Value |
|---|---|
| Cabinet Capacity (GAL) | 11 |
| Cabinet Capacity (L) | 41.6 |
| Ouput Capacity per Hour: Running Both Sides (GAL) | 19 |
| Ouput Capacity per Hour: Running One Side (GAL) | 12 |
Weight
| Name | Value |
|---|---|
| Weight (LB) | 500 |
| Weight (KG) | 226.8 |
Construction
| Name | Value |
|---|---|
| Product Function | Soft Serve & Frozen Yogurt Floor Standing Machines |
Frozen Treat: General Specifications
| Name | Value |
|---|---|
| Cooling | Water |
| Number of Drive Motors | 2 |
| Drive Motor (hp) | 2 |
| Number of Freezing Cylinders | 2 |
| Number of Freezing Cylinder Compressors | 1 |
| Freezing Cylinder Compressor (Btu/hr) | 15000 |
| Freezing Cylinder Refrigerant | R448a |
| Cabinet Compressor (Btu/hr) | 1300 |
| Cabinet Refrigerant | R-134a |
| Plumbing Fittings | Units require 1/2" N.P.T. water and drain fittings. Maximum water pressure of 130 psi. Minimum water flow rate of 3 GPM per barrel. Ideal EWT of 50°-70°F. |
| Air Flow | Units require 3" (7.6 cm) air space at the back and sides. |
Frozen Treat: Capacity Specifications
| Name | Value |
|---|---|
| Freezing Cylinder Capacity (GAL) | 1 |
| Freezing Cylinder Capacity (L) | 3.79 |
Case Lot Measurement
| Name | Value |
|---|---|
| Case Width | 46 |
| Case Height | 79 |
| Case Length | 25 |
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